Grilled Lemon Herb Chicken with Asparagus

The tantalizing aroma wafts through the air as the chicken sizzles on the grill, promising a mouthwatering dining experience. This isn't just any ordinary recipe – it's a culinary adventure that will elevate your evening meals to a whole new level. Say goodbye to mundane dinners and get ready to tantalize your taste buds while nourishing your body with this delightful healthy dinner option!


- 4 chicken breasts

- 1 lemon, juiced and zested

- 2 cloves garlic, minced

- 2 tablespoons fresh rosemary, chopped

- 1 bunch asparagus

- Salt and pepper to taste

- Olive oil


1. Preheat grill to medium-high heat.

2. In a bowl, mix together lemon juice, lemon zest, garlic, and rosemary.

3. Season chicken breasts with salt and pepper, then brush with the lemon herb mixture.

4. Place chicken on grill and cook for 6-7 minutes on each side or until fully cooked.

5. Toss asparagus with olive oil, salt, and pepper.

6. Grill asparagus for 4-5 minutes until tender-crisp.

7. Serve grilled chicken with grilled asparagus on the side. Enjoy!